Recipes for Meatballs And Fresh Cakes

For some people may have tried this one dish, because it is a meatball food that we can get anywhere. So it's not hard to get this one. But did you ever imagine to make it yourself? For those of you who may be curious to try to make it, you can read and follow the meatball recipe from us.

So by knowing the meatball dish recipe, you no longer need to go out to buy it. You simply make your own kitchen at your home, but with our own make we can add various variations to suit your taste. And this one food can also warm the body when the weather is cold or fitting rain. For that see carefully the explanation that we will convey the following.

Recipes for Meatballs And Fresh Cakes

As already described if this one dish is so much liked by people, because it is the cuisine of this one is famous for its sauce that can warm your body. But of some people are lazy to make their own, and they prefer to buy it. It is very unfortunate because it can increase the spending of our money. So one way to cope with spending is to try to do something that we can make your own one of them is the recipe of meatballs dish.

Meatballs ingredients:

• 100 grams of starch
• 500 grams of ground beef
• 1 teaspoon ground white pepper
• 1 egg
• ¼ kg of garlic (mashed first)
• Ice cubes as needed

Ingredients to make meatball sauce:

• 1 tbsp sugar
• 1 teaspoon powder
• 1 tsp pepper or ground pepper
• 1 piece of cow's stiff bone for the gravy broth
• ¼ kg of garlic (mashed first)
• 2 tbsp salt
• 3 liters of water for sauce

Supplementary material :

• 1 pack of noodle noodles (soak and boil first)
• Celery leaves to taste
• Fried onion sufficiently to sprinkle

How to make :

1. First mix the ground beef with ice cubes, eggs and spices. Then puree all the ingredients using a mixer or other tools. After that add the flour kanji slowly, stir all the ingredients until evenly distributed. If already pour the dough into a prepared container.
2. Next we boil water first, then cook the water until boiling, if it is boiling use a small fire only.
3. Then we take a tablespoon of dough that we have made earlier, then the round shape, repeat this until the dough that we make is completely discharged. If it has been dough input that we have formed into boiling water, then cook the dough until cooked, usually this is marked with floating meatballs. If it is lifted and drain first.
4. After that we will make the baksonya sauce, input all the ingredients and ingredients to make the gravy, then cook the ingredients including the bones of the cow legs, because this broth that makes it feel good.
5. If you have, prepare the noodles that have been boiled bihun into a bowl, then enter the meatballs and gravy into the bowl.
6. To add to taste we can sprinkle fried onions, celery leaves and chunks of cucumber into the bowl. In addition we can add sauces, chili sauce, and sweet soy sauce according to our individual taste.
7. Homemade meatballs are ready to serve.

So that's a meatball dish recipe that you can make yourself at home, so by knowing the recipe you no longer need membelinnya outside the house. In addition, by making our own train to always save our finances, so as to minimize our expenses.

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