Javanese recipes

Fried Duck Sambel Korek, is one of the culinary favorite of food hunters from this duck base. Sambek Korek Fried Duck has a distinctive taste, own duck that has a slightly tough or slightly chewy-chewy meat texture to make cirikhas hunted by duck meat lovers coupled with sambel matches that will make you gasping and gembrobyos because of spiciness Sambel This match.

On this occasion, I will share one recipe of DUCK FRIED SAMBEL KOREK. which later you can try at home to make and presented to your beloved family. To make it as for the materials that must be prepared is

Fried Duck

1. The young duck 1 The tail is cut into 4 parts
2. Lime 1 Fruit,
3. lime leaves 5 lbr
4. lemon grass 2, bruised on the white part
5. galangal 2 cm, crushed
6. sugar 1 tsp
7. enough oil to fry

Condiment of Fried Duck is smoothed

1. onion 7 pcs
2. 5 pcs of garlic
3. kemiri 3 bh
4. coriander, 3 tsp (roasted before crushed)
5. pepper seeds 1 tsp
6. 2 tsp salt
7. jahe 3 cm
8. turmeric 3 cm
9. lemon grass, 1 bar (take white part, finely sliced)
10. young galangal 5 cm, grated

How to Make Fried Duck

1. Duck that has been cut was smeared with lime juice while knead until wrapping, input in a closed container, refrigerator input for 30 minutes, then rinse and drain.
2. Stir-fry the spices that have been mashed, add the leaves of kaffir lime, lengkuas dimemarkan, flavoring and sugar cooking until the seasoning, then enter the duck pieces, stir-so that the marinade mixed with duck, add water to taste, cook until boiling. then reduce the heat, cook until tender duck meat.
3. Pick up the duck, chill, wait a few moments for the spices to really penetrate
4. Fried duck in a lot of oil and hot to dry.

Material Sambel Korek

1. chili pepper 20 fruit
2. garlic 2 cloves
3. salt 1/2 tsp
4. sugar 1 tsp
5. right amount of oil

How to make Sambel Match

1. Ulek / puree chili, garlic, garlic, salt, and sugar.
2. heat cooking oil
3. Bake the cooking oil to the sauce and stir well until it is flat

For Lalapannya depending on taste each can use cassava leaves and papaya leaves boiled, or if you do not want to be bothered to use cucumber and basil leaves. Then serve with warm rice for more delicious when eaten with beloved family. Similarly Recipes and How to Make Fried Duck Sambel Korek, good luck and hopefully useful.

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