Original Pop Chicken Recipe Padang

Pop Chicken Recipe

- This chicken is very different and special. Chicken Pop Chicken creations from Sumatra that have distinctive features with other Chicken creations. Pop Chicken is a typical processed chicken cuisine of West Sumatra precisely from Padang is quite popular.

 

Pop Chicken menu is often found in Restaurant or Restaurant Padang and Minang. Originally there are many versions in the spice variations used in cooking this Pop Chicken, one of which as will be reviewed below in the Original Pop Chicken Recipe Padang delicious and sambal as a couple.

 

For lovers of culinary archipelago of course already familiar with Pop Chicken because it has many who sell this menu of cuisine. It tastes delicious and its soft Chicken makes Pop Chicken much-loved people. Spices used in processing Chicken Pop is very complete, including ginger, lemongrass and galangal and other spices.

 

Pop Chicken menu is suitable for your dinner menu with your beloved family, and is perfect for special occasions on special day. Whatever type of chicken can still be used as Chicken Pop. But the type of Chicken cut is easier to cook into Pop Chicken, because the texture of the meat is not like soft Another chicken, but the Java Chicken is also delicious cooked into Pop Chicken origin tau how to soften it properly.

 

Cooking your own Chicken Pop at home is certainly more satisfying than buying it. At zonamakan.blogspot.com we will present the original Chicken Pop Recipe padang delicious and tasty. How to Make Pop Chicken is very easy and practical, so you can make your own at home.

 

Here we will present the complete recipe how to Make Pop Chicken. Preparations typical of West Sumatra Padang is dominant with spices complete herb guaranteed to make you addicted. Check out the Pop Chicken Recipe below.

 

Pop Chicken Recipe

Pop Chicken Ingredients:

1. 1 chicken, clean, remove the skin, cut into pieces
2. 400 ml of coconut water
3. 2 bay leaves
4. 2 orange leaves
5. 1 segment of ginger, geprek
6. 1 stalk lemongrass, geprek
7. 1 segang galangal, geprek
8. cooking oil

Smooth Chicken Spice Pop:

1. 6 onion grains
2. 4 cloves garlic
3. 3 candlenuts
4. 1 tsp salt

Sambal Ayam Pop:

1. 10 pieces of red chili
2. 5 pieces of chili pepper
3. 6 cloves of red onion
4. 1 red tomato
5. lime juice
6. warm water
7. salt and sugar to taste

How To Make Pop Chicken:

1. Spread the chicken with seasoned spices, let stand for 1 hour for the spices to sink in.
2. Boil chicken meat with coconut water, bay leaf, lime leaves, ginger, lemongrass and galangal until the chicken is tender and cooked and the sauce dries. Lift and drain.
3. Fry chicken meat in hot oil for a while, then remove and drain.
4. Boil chilli, onion and tomato until soft then puree with salt and sugar. Saute it with a little oil until fragrant, give enough water, add a banana if like. Then lift and give lemon juice.

Enjoy the Pop Chicken with delicious warm rice. Similarly How to Make and Recipe Chicken Pop original Padang delicious and delicious. All dishes are guaranteed kosher and delicious taste. In addition to cuisine there are also delicious snacks of the archipelago is Cilok presented in the complete recipe How to Make Typical Cilok Typical West Java , guaranteed to make addiction. Good luck and hopefully useful

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